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STAGE 3- MAINTENANCE

MODERN NUTRITION rich in BALANCED LIFESTYLE and LOW CARBOHYDRED LEVELS FOR DIABETES

( Recommended by Renowned Dietitian Tahseen Siddiqui


  • Your shopping cart has never been so rich in fiber and LOW IN CARBS at the same time
  • STAGE 3 is easily identifiable by its color GREEN. Indicating NATURE and BALANCE.
  • The EVOLUTION of the Mediterranean Diet! Our range offers pasta and biscuits with an innovative formula for a balanced diet for the entire family, also taking into account GLYCEMIC INDEX.
  • Diets with a low glycemic index are able to stabilize levels of glucose and lipids in people affected by diabetes and facilitate weight control due to their hunger suppression abilities.
  • Therefore this diet is fitting for anyone wanting to keep themselves on the healthy side of life!
  • The glycemic index is a parameter that identifies foods based on the ability to influence the level of glucose in the blood (Glycaemia).
  • Therefore, foods that cause glucose levels to spike quickly have a high GI, and ones that cause glucose levels to rise slowly, have a low GI.
  • Products containing low amounts of sugar and high levels of fiber and protein can be considered LOW GI foods.
  • Despite the LOW GI, an elevated consumption of these specific foods can influence glucose levels in the blood.
  • This means that it is necessary to pay careful attention to the Glycemic Load, the parameter indicating the impact on our blood glucoselevels after a meal. It's therefore of crucial importance to consider both the GI of specific foods (Quality of carbs).